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If you’re looking to celebrate New Year’s Eve in style this year, why not join us for a spectacular lunch or dinner to merrily round off the year?

Evening guests will be welcomed with a complimentary glass of Prosecco and you can choose to enjoy our à la carte menu or an exquisite tasting menu (£60 per person) which has been thoughtfully curated by Head Chef, Josh.

Tuck into cheese and truffle beignets; delicately grilled scallops served with creamed cauliflower and buttery caviar; venison en croute; and irresistible sticky toffee madeleines.

Whether you’re planning on a cosy meal for two or a grand celebration, join us in a toast to new beginnings.